Thank you so much for our lovely turkey Ben and team. The bird cooked very easily, was deep breasted with plenty of firm textured white meat for ten hungry people. As a dark meat specialist, the legs, back meat and wings were lovely eating and I got them all to myself.
And as for the Blackface mmutton – what can I say? I cooked it in line with one of the recipes on the web site – 5 hours at 180c with red wine, stock, orange juice and onion & garlic. Just wonderful. My wife, who was very uncertain, having never eaten proper mutton, was blown away by the flavour.
And that gravy! WOW! Thank you all. We’ll sure be back for more.
C J Dec

I just wanted to let you know how wonderful our saddle of venison was on Christmas Day – the meat was succulent and full of flavour and we have a piece left over for another day!
We are also very impressed by your delivery service and look forward to placing further orders with you.
Thank you so much.

A C Dec

Just a note to say how much we all enjoyed your Haggis on Saturday.

Six of us sat down to celebrate Burns night and fortunately there was just enough left over from three haggis to have some as a cold lunch for me the following day; it was just as good cold as hot, plus the whisky didn™t evaporate!

Next to try are the six pheasants which I also ordered.

As a first time buyer of the Blackface Meat Company it was a very good first experience. B SC

Just to say that the two haunches were delicious. Even though I was worried about cooking them and making the sauce beforehand, I needn’t
have been! It all went
brilliantly, the meat was tender and full of flavour and was in perfect condition even though I had it in the fridge from 18 December until 25 December – the last 24 hours in a marinade.
Many thanks.

I have recently tried both the 5 year old Blackface Mutton and the Compact Galloway Beef Box.

Both were superb.

We cooked a mutton joint using the competition recipe and it was extremely tender and the flavour simply awesome.

The beef steak and roasting joint likewise, extremely tender and fantastic flavour.

Received my first monthly meat box and have so far had one of the Mallards and the wonderful braising steak. Both were amazing, and I look forward to working my way through the rest of the box.
Regards
B Tierney

Needless to say, the last box of Grouse were absolutely outstanding. You really are Ist Class!!
Regards,
W Coutts

Dear all at Blackface meat company,ABSOLUTELY FANTASTIC! are the words to describe the turkey we recieved from yourselves. It was full of flavour and tasted as a turkey should, everyone really enjoyed it. We still have some in the freezer for another day. Also the pheasants we got were full of flavour and a good covering of fat which helped the cooking. So pleased we found your web site. MANY THANKS D L.