Young Grouse Box of 6

£89.00

Bulk Buy Box of 6 Oven Ready Young Grouse

Fresh In Season: August – December

 

Young Grouse Oven Ready x 6

Grouse is our speciality. It is harvested from the heather hills in summer and early autumn, where it lives wild on well managed estates. Taste it and witness one of Britain’s most extraordinary foods; deliciously lean meat with a rich and herby taste, so good with vintage claret.

To cook simply unwrap and place on an oven-proof dish. Cook at 200C for 30-35 minutes, no need to cover. Reduce time by 5 minutes if using a fan oven.

  • Sourced from selected local estates
  • Genuine wild oven ready game
  • Fully traceable, regional and seasonal product
  • Prepared by our team of expert butchers
  • Vacuum packed for freshness

Seasonal and well hung meat with unmatched flavour, sourced from the wilds of Scotland – delivered to your door.

Grouse Pate Ingredients: 1 Old Grouse 50g butter. 50g bacon or pork dripping. 1 smoked bacon rasher. 1 teaspoon cranberry jelly or sauce. 75ml gin. 6 juniper berries, crushed. Salt and pepper. To decorate - juniper berries and melte Read More
Grouse Dinner for Four Ingredients: 4 Grouse Butter Lemon Rowan berries Method: Take the grouse and stuff each with a knob of butter and a 1/4 lemon or a sprig of rowan berries. Cook for 20 minutes in a moderate oven. Then take out and remove th Read More

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