Rack of Blackface Lamb

From: £5.95

Approx weights:

3 Rib  – 250g approx

4 Rib – 300-350g approx.

6 Rib – 550-650g approx.

Served on the bone they are both easy to cook and easy to carve plus they also make a very impressive dinner choice.

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Rack of Blackface Lamb

Reared on the heather hills in Scotland, our Blackface Lamb is full of flavour. The Rack of Blackface Lamb is skilfully prepared by our expert butchers. Served on the bone they are very easy to cook and make a very impressive dinner choice.  If you would like our butchers to french trim your rack please leave a note in the customer comments.

  • Free range naturally bred on Scotland’s hills
  • High welfare traditional farming
  • Fully traceable, regional and seasonal product
  • Prepared by our team of expert butchers
  • Vacuum packed for freshness
  • Free home delivery over £75

Seasonal and well hung meat with unmatched flavour, sourced from the wilds of Scotland – delivered to your door.

Size

3 Rib, 4 Rib, 6 Rib

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