Partridge

Partridge Risotto

Serves 4. Ingredients: 2 plump oven ready partridges. 50g butter. 1 onion, peeled and finely chopped. 300g Arborio rice. 100ml dry white wine. 1 litre hot chicken or vegetable...

Grilled Partridge

Serves 2. Ingredients: 2 partridges 1 tbsp cumin seeds grated zest of ½ lemon 75g/3oz softened butter Method: Cut the partridges in half lengthways with a sharp serrated knife...

Warm Partridge Salad

Serves 4-6  Ingredients: 4 partridges, roasted and kept warm. 250g broad beans, shelled. 250g French beans, topped and tailed. 420g can butter beans, drained and rinsed. 2 Little Gem...

Partridge Hot Pot.

Serves 4. Ingredients: 2 tablespoons light olive oil or vegetable oil. 4 oven ready partridges. 1kg medium size potatoes, peeled and thinly sliced. 2 leeks, sliced. 2 tbsps plain...

Italian Partridge Sandwich.

Serves 4-6. Ingredients: 3 partridges. 50g butter. 6 slices pancetta. 6-8 thick slices ciabatta or country style bread. A little extra virgin olive oil. 1 clove garlic, cut in half....