Serves 4. Ingredients: 2 partridge, boned ,marinaded in Indian spices, rolled and braised. 250gms. cos lettuce or any large leafy lettuce 200gms. mayonnaise. 2 medium green chillis, very finely...
Serves 4-6 Ingredients: 4 partridges, roasted and kept warm. 250g broad beans, shelled. 250g French beans, topped and tailed. 420g can butter beans, drained and rinsed. 2 Little Gem...