We were both surprised and delighted to find we were picked as one of Tom Parker Bowles top 10 rare-breed meat producers and butchers, in the article ”Good things come to those who wait” in Country Life magazine, April 10, 2019. The well known British food writer and food critic, son of Camilla, Duchess of Cornwall, highlights the importance of high welfare traditional farming methods and the quality of meat produced from our wonderful rare breeds.
As most of you will already know, we source and supply breeds from small local ethically minded farms which produce premium quality animals and in turn delicious tasting meats. If you would like to read more about our breeds and meats, head across to our ‘About Us’ page
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