Blackface Mutton Shanks
Our mutton shanks are cut from the fore (front legs) and when cooked long and slow the meat simply melts off the bone. They have full on flavour and are perfect for adding herbs and spices to.
- Free range naturally bred on Scotland’s hills
- High welfare traditional farming
- Fully traceable, regional and seasonal product
- Prepared by our team of expert butchers
- Vacuum packed for freshness
- Free home delivery over £75