Blackface Mutton Flank
Our 5 year old mutton flank is full of flavour and is an inexpensive ingredient to bolster stews and casseroles, giving them a unique flavour. Alternatively marinade over night, cut into strips and pan fry. To finish the strips of flank off pop them in the oven. Delicious!
- Free range naturally bred on Scotland’s hills
- High welfare traditional farming
- Fully traceable, regional and seasonal product
- Prepared by our team of expert butchers
- Vacuum packed for freshness
- Free home delivery over £75*