Recipes

Browse through our selection of recipes for ideas on what to cook with our delicious locally sourced Scottish meat.

Game Pate.

Ingredients: 240g streaky bacon. 350g pheasant minced or blitzed in a food processor. 675g fatty pork, eg belly, minced. 1 pheasant breast, diced. 2 tbsps brandy. 8 tbsps wine....

Rabbit and Crayfish Stargazy Pie

Serves 4. Ingredients: Back and front legs from 4 wild rabbits (reserve the saddles for another dish, such as a salad). 3 tbsp plain flour. 2-3 tbsp vegetable oil....

Mutton Curry Frenzy.

Serves 2. Ingredients. 1 leg of mutton 2 tablespoons whole cumin seeds. 1 tablespoon whole coriander seeds. 1 tablespoon black pepper. 1 teaspoon crushed dried jalapeno chillies. 1 teaspoon crushed...