Ayrshire Veal

Milkman’s Pie by Jamie Oliver

Ingredients: 2 onions 2 carrots olive oil 50g unsalted butter sea salt and white pepper 8 sprigs of fresh thyme, leaves picked 2 fresh bay leaves 500g British veal...

Veal Escalopes In Mushroom Sauce.

Serves 4. Ingredients: 4 veal escalopes. 2 slices cooked ham, halved. 50g (2oz) butter. 1 stick celery, chopped. 1 eating apple, peeled and chopped. 25g (1oz) Cheddar cheese, grated....

Veal and Ham Pie.

Serves 8-10. Ingredients: 500g (1.1lb) minced veal. 100g (4oz) boiled ham, minced. 30ml (2tbsp) chopped fresh parsley. 2.5ml (½ tsp) ground mace. 1.25 ml (¼ tsp) ground bay leaves....

Veal Medallions with Sorrel.

Serves 2. Ingredients: 2 x 2oz veal medallions (rounds cut from the tenderloin). 50g (2oz) tender young sorrel leaves. 25g (1oz) butter. Salt and freshly milled white pepper. 100ml...